Blanco (also known as Silver or White) is a clear un-aged spirit. It is bottled within 60 days of the distillation being completed, and the aromas are more robust and peppery than the other types of Tequila, especially if it’s Tequila 100% Agave. Many experts are of the opinion that this is the best and most “true” Tequila.

Aged in oak barrels for at least two months and up to a year. The short aging-time is unique for Tequila. At an early age it already has a full, complex taste. The longer the Tequila is aged, the more flavours it is given by the barrel. This type of Tequila has a softer taste, often flowery, and a light amber colour. Tequila Resposado keeps the distinct aromas of agave, but is milder than Tequila Blanco.

Intense straw yellow color, slightly amber with golden flashes. Medium-bodied. Aged 18 months in American white oak barrels, previously used in ageing Whisky. Sweet cooked agave, crème Brulée, vanilla and caramel that give way to subtle aromas of cinnamon, red pepper and spices. Sweet and spicy. Cooked Agave, Cocoa and vanilla combined with pepper, walnut and some berries. Vegetables and Woody notes. A soft, silky and very long finish with spices persisting in the back of the palate. A perfectly balanced tequila; is recommended neat or on the rocks to appreciate its complexity of flavors, but also mixes very well.

Leading a new generation of spirits-based creams, Hacienda de Chihuahua is proud to introduce Crème de Sotol. An extraordinarily smooth beverage with a sophisticated natural complexity. A perfectly balanced Super Premium cream, with a delicious nutty flavor presented in an elegant bottle with artisan texture.

Extracted from 100% wild Sotol plant. 2 years of aged. Bottled from a French white oak numbered barrel. This fascinating drink has been triple distilled in a double column copper alembic, offering a higher degree of purity, which gives it an extraordinary richness in its exceptional and unique aroma and flavor, which is recognized by our master distiller in the beautiful and elegant bottle that distinguishes this award-winning presentation.

Distilled & bottled in Valle de Guadalupe, Jalisco, MX. La Gritona Reposado Tequila is a subtle rested tequila distilled by Melly Barajas and her staff of women at her small distillery in Valle De Guadalupe, Jalisco. Melly distills La Gritona with agave that has a maturation age of between 9-10 years, and all of her piñas must originate in the iron-rich red soil of the local Jalisco highlands. These agave plants are cultivated at the height of their sugar production, near the end of the life cycle.

Impeccably cooked and distilled by our maestro mezcalero from 100% espadin agave, this authentic and pure mezcal captures the rich aromas of the piña with just the perfect amount of smokiness.
Mexcalia is a wonderful place to start your mezcal journey. Round and lithe on the palate, rich in its soft and fruity aromas, this traditional “elixir of the gods” is immensely satisfying to sip on.

Made by hand From the Earth A blend of two types of agave
unlocks natural flavors often hidden behind the smoke.

Tequila Don Ramón Punta Diamante Silver is double-distilled for a smooth and clean taste and pure profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this clear spirit can be described as bright, fresh, and floral. Selectively harvesting mature agave and the extra step of pressing the agave prior to cooking, results in a pronounced herbaceous flavor. A sip reveals a hint of sweetness that evolves into a warming minerality.

Made from 100% Blue Agave, and distilled in steel columns producing a consistent flavor profile. Supremely smooth body with a warm mouthfeel, this tequila is enjoyable simply neat.

– Modelo Beer
– Paloma, Ranch Water
– Tequila Shot

$10 each

– Maracas Margarita (yardstick drink)
– Double Paloma, Ranch Water
– Double Shots

$15 each

Tequila flights (your choice of blanco, reposado, anejo, mezcal, sotol)

$20 each